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R.P. Meats has been established since 1979. The three directors have over 120 years combined experience in all sectors of the meat trade - Wholesale, Retail, Catering and Manufacturing. This has enabled us to develop a successful business built on a comprehensive understanding of our customers needs regarding products and service. Our fleet of vehicles cover the South East 2-3 times per week, and deliveries further a field can be easily organised. This has enabled us to grow into the largest independent wholesaler in the South East with the most comprehensive stock list. Should you have need for any special products not on our stock list please ask - We love a challenge! The managers and staff also have similar experience and take pride in their work, which can only come from customer satisfaction. The development of our business evolved in such a way that we have become EC Licensed and been able to achieve separation of poultry and white meat products at Unit 8 - Bone in and boneless meats are at Unit 5 - With ample cold storage at Unit 6 If you buy or sell meat or poultry in quantity - YOU SHOULD BE SPEAKING TO US!
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